Homemade Southern Banana Pudding

For all the pudding lovers, this is for you! A superbe and easy to make homemade southern banana pudding! Don’t miss this one!

You’ll Need:

• ½ cup of sugar.
• ⅓ cup of all purpose flour.
• 3 egg yolks.
• 2 cups of milk.
• 1 box of Nilla Wafers.
• 5 bananas.
• ½ tsp of vanilla.
• A dash of salt.

How to:

• In a medium mixing bowl, arrange a layer of Nilla Wafers and top with sliced bananas, repeat two layers of each.
• Mix all the other ingredients in a saucepan except for the vanilla, and cook over medium low heat stirring constantly until thick. It takes about 15 minutes to cook.
• Turn off the heat, stir in the vanilla and pour over the wafers and bananas.
• Let set for 5 minutes before serving and Voila!
• Simple, easy and sweet! I use some meringue to top this beauty. It’s super easy to make and so delicious. I’m sure you will love it.